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We strongly recommend adding an ice pack to your liquid yeast order. We are located in Texas and even in the "winter" here it is sometimes hot enough here to harm yeast during shipment.

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Details

This yeast has a mild Brett character and is the most subtle of the Bretts, with more aroma than flavor contribution. Fruity and pineapple in aroma. This yeast is closely related to Brettanomyces anomalus.

Attenuation70-85%

FlocculationLow

Optimum Ferment Temp.85°+

Alcohol ToleranceMedium-high

Additional Information

Yeast Format Liquid
Brand White Labs
Yeast Origin Belgium
Yeast Type Sour/Bacteria
Average Attenuation 70

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