In this episode, we’re going back to another segment of our Making Plans for Nigel discussion where we cover more of the questions and answers for new and intermediate brewers that we had leftover from our first round. We had a good response to what we discussed and could have easily filled up a few more hours on most of the questions, so here we are again!

Here we cover a variety of topics we had queued up for last time, including thoughts on brewing toward competition entry and how to keep them in shape over time. Plus, how to store both your commercial and home brewed beer for the long term and the best way to keep your gear in great shape for future brews. And we get into more, so be sure to listen in!

Thanks for listening to Come and Brew It Radio! Be sure to send any ideas or comments to info@texasbrewinginc.com and check out the individual brewing adventures of our hosts on their Facebook pages (@BrewwithStubby@BrewwithBrando@BrewwithGreg@BrewwithMikeyB@BrewwithChris, and @BrewwithNigel). And while you're there, be sure to check out our previously recorded shows from our Facebook Live videos on our Texas Brewing Inc. and Come and Brew It Radio pages.

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Check out the Facebook live version of this episode here: