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Our friends over at Panther Island Brewing here in Fort Worth are awesome, and so is their seasonal release beer Sweet Fang. Lucky for all of us, they have been kind enough to share their recipe!  Thanks Ryan!  Cacao Nibs, Peanut Butter Extract, and Lactose combine with a rich grain bill to create this delectable Milk Stout. This all grain recipe kit is only available for a limited time, so brew it while you can!

A little about Panther Island:

Panther Island Brewing is a family owned and operated brew pub located on the banks of the Trinity River in Fort Worth, TX. What started out as a passion for craft beer and a fascination with home brewing grew into a full-scale brewery. With the support of friends and family Panther Island became a reality on December 9, 2014. We open our doors to the public Thursday-Sunday and offer a fun, family and pet friendly environment in a climate controlled taproom.

Additional Information

Kit Type All Grain
Beer Kit Makes 5 Gallons
Recipe & Instructions Call Store for Questions
Original Gravity 1.067
IBUs 25
Alcohol Content Medium: 4.0%-6.5%
Color Dark
Flavor Malty
Country of Origin American
Style Stout

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Customer Reviews

Sweet Fang Review by Patricia
This is my absolute favorite. No doubt about it.... Reminds me of the Brown Maple syrup with caramel undertones it's a wonderful beer I want to keep this in stock for kegging it's soooooo good (Posted on 10/22/2019)
Great beer, even non-beer gf loved it Review by Mike
Only my second kit. Everyone that has tried it has really really loved this beer. This included my girlfriend who is NOT a beer drinker whatsoever. Definitely suggest giving this a try. (Posted on 4/3/2019)
First Milk Stout. Review by Monty
Followed directions as written except added nibs and extract right to fermenter just as it was ending fermentation w/o using the muslin bag. Checked FG and cold crashed after five days then kegged. Very smooth milk stout, slight peanut butter/choc and a creamy tan head. Good beer! (Posted on 1/28/2019)
Superior ingredients Review by Jason
Brewing this right now. The ingredients are all top shelf and it’s really nice that the muslin bag and PB extract are included. Everything is going extremely well and I’m looking forward to my first taste of the finished product. The only thing I changed is to add 8oz of PB2 for the last 15min of the boil...I like my peanut butter!

I’ll update this review when the beer is all kegged up and ready to drink. (Posted on 1/12/2019)
Great Recipe! Review by Randy
Excellent beer, tasted just like chocolate milk with a nice creamy head.

Thank you! (Posted on 1/12/2019)

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