Welcome to Stubby's Texas Brewing Inc.

Top

Zoom

Toggle Block Social

Details

CBC-1 is recommended for Cask and Bottle Conditioning. CBC-1 referments beers up to 12-14% ABV. Due to its high resistance to alcohol and pressure; it does not produce flavors therefor it conserves the original character of the beer. The yeast will settle and form a tight mat at the end of refermentation.CBC-1 can also be used for primary fermentation and is especially suitable for Champagne-like beers and fruit beers.CBC-1 will ferment and referment within a range of temperature of (59 to 77F).

Additional Information

Yeast Format Dry
Brand No
Yeast Origin United Kingdom
Yeast Type Ale
Average Attenuation 70

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Customer Reviews

Does the Trick Review by Michael
Rating
This yeast is fantastic for bottle conditioning. It carbonated the beer well and left no off-flavors behind. I will be using this yeast for bottle conditioning from here on out. (Posted on 2/17/2018)

Write Your Own Review

Only registered users can write reviews. Please, log in or register

Compare

You have no items to compare.

Community Poll

What are you shopping for today?