Safale S-04 Dry Yeast
- Buy 25 for $3.20 each and save 24%
- Buy 38 for $3.15 each and save 25%
Key Features
S-04 is a favorite dry yeast to use in the production of a wide range of English beer. It is known for its fast fermentation and very compact sediment at the end of the fermentation helping to improve beer clarity. Flavors and aromas are slightly fruity with an earthy English character. This yeast is recommended for a large range of English ales and is especially well adapted to cask-conditioned ales.
Attenuation: Medium
Flocculation: High
Optimum Fermentation Temperature Range: 59 – 75F
|
Average Attenuation |
73 |
|---|---|
|
Yeast Origin |
United Kingdom |
|
Yeast Format |
Dry |
|---|---|
|
Yeast Type |
Ale |
|
Average Attenuation |
73 |
|---|---|
|
Yeast Origin |
United Kingdom |
|
Yeast Format |
Dry |
|---|---|
|
Yeast Type |
Ale |
