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We strongly recommend adding an ice pack to your liquid yeast order. We are located in Texas and even in the "winter" here it is sometimes hot enough here to harm yeast during shipment.


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Wyeast 1335 British Ale II Yeast has a classic British Ale profile with good flocculation and a clean, crisp, fairly dry finish. 

Recommended Styles include Ordinary/Strong/Best Bitter, British and American Brown Ale, English Porter, Irish Stout, Irish Extra Stout, English IPA, English Barleywine, Tropical Stout, Foreign Extra Stout, Cream Ale, Irish Red Ale

Flocculation: High

Attenuation: 63-75

Temperature: 63-75

ABV: up to 10%

Additional Information

Yeast Format Liquid
Brand Wyeast
Yeast Origin United Kingdom
Yeast Type Ale
Average Attenuation 74.5

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