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We strongly recommend adding an ice pack to your liquid yeast order. We are located in Texas and even in the "winter" here it is sometimes hot enough here to harm yeast during shipment.

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Details

Wyeast 1099 Whitbread Ale Yeast has mildly malty and slightly fruity fermentation characteristics. It is less tart and dry then 1098 British Ale yeast. This yeast clears well without filtration.

Recommended Styles include London Brown Ale, Sweet and Oatmeal Stouts, English IPA, Blonde Ale, Ordinary/Best/Strong Bitters.

Flocculation: Medium - High
Attenuation: 68-72
Temperature: 64-75
ABV: up to 10%

Tips and Tricks: Fermenting at low temperatures will create a clean finish with low esters character.

Additional Information

Yeast Format Liquid
Brand Wyeast
Yeast Origin United Kingdom
Yeast Type Ale
Average Attenuation 70

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