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Côte des Blancs is a fast fermenting strain that ensures a regular fermentation even at low temperature (12°C-14°C, 53°F-57°F). Alcohol tolerance: >14% vol. This yeast produces fine fruity aromas, perfect for all high-quality white wines with intense varietal expression - s Chardonnay, Sauvignon Blanc, Riesling, Gewurztraminer, Moscato and has also shown very good results on sparkling and rose wines.

Additional Information

Yeast Format Dry
Brand No
Yeast Origin Continental Europe
Yeast Type Wine
Average Attenuation 75

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