Lallemand CBC-1 Dry Yeast

In stock

SKU

368

$4.25

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Key Features

CBC-1 has been selected for it's refermentation properties

Description

CBC-1 is recommended for Cask and Bottle Conditioning. CBC-1 referments beers up to 12-14% ABV. Due to its high resistance to alcohol and pressure; it does not produce flavors therefor it conserves the original character of the beer. The yeast will settle and form a tight mat at the end of refermentation.CBC-1 can also be used for primary fermentation and is especially suitable for Champagne-like beers and fruit beers.CBC-1 will ferment and referment within a range of temperature of (59 to 77F).

Specifications

Average Attenuation	70
Yeast Origin	United Kingdom

Yeast Format	Dry
Yeast Type	Ale

More Information

Average Attenuation	70
Yeast Origin	United Kingdom

Yeast Format	Dry
Yeast Type	Ale