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Safbrew BE-256 Dry Yeast (Formerly Abbaye)

In stock
SKU
1854
$6.49

Key Features

Formerly known as Safbrew Abbaye.
A speciality yeast recommended for brewing a wide range of farmhouse style and Belgian ales.
Safbrew BE-256 (formerly known as Abbaye) is recommended for brewing abbey beers with higher alcohol content. This strain ferments very quickly and gives your beer a subtle and well-balanced aroma. Top-fermenting yeast recommended to brew abbey type beers, known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. Also suitable for bottle conditioning. Flocculation: high Final density: high Fermentation temperature: 15-25°C (59-77°F)

Average Attenuation

82

Yeast Origin

United Kingdom

Yeast Format

Dry

Yeast Type

Ale

Average Attenuation

82

Yeast Origin

United Kingdom

Yeast Format

Dry

Yeast Type

Ale

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