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Centennial is one of the traditional “C” hops. It features flavor elements of citrus, floral, and pine.

Form: Whole Leaf

Country of Origin: United States

Use: Aroma & Bittering

Typical Alpha Acid: 9.5 – 11.5%

Beta Acid: 3.5 – 4.5%

Typical Co-Humulone: 28 -30%

Substitutions: Chinook, Galena, Nugget, Zeus, Columbus, Cascade

Styles: IPA, Pale Ale, Barley wine, ESB

Used in Kits: None

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