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German Hersbrucker is used strictly for its mild yet balanced aroma of floral, fruit, and spice. 

Form: Pellet

Country of Origin: German

Use: Aroma

Typical Alpha Acid: 2-5%

Typical Beta Acid: 4-6%

Co-Humulone: 19-25%

Substitutes:  Hallertau Tradition, Mount Hood, Strisselspalter, Hallertau, Liberty

Styles: Dunkel, Strong Ale, Pilsner, Altbier, Weizenbock, Golden Ale, Marzen, Pale Ale, Wheat, Specialty Ale, Hefeweizen, Light Ale, Lager

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Customer Reviews

Good hops Review by Raymond
I was happy the way my wheat beer turned out when i used these hops. Nice but not over powering at all. I will be buy this again. (Posted on 8/9/2016)

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