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Lovibond Range: 1.7 – 3.6
Rye Malt produces that special rye spiciness that’s a vital part of any rye beer style. Use this malt in Seasonal beer, Rye Ale, Rye Lager, or any top-fermented Rye beer.
Use up to 50% of the total malt content of a recipe.
Note: use of rice hulls is recommended to help prevent a stuck mash in recipes using more than 20% Rye malt.

Additional Information

Unit Type (eg: lbs) pound
Malt Type Base
Origin US/Canada
Lovibond 3.7

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