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Typical Alpha Acid Range: 3 - 5.5%
German Hallertau Mittelfruh has a mild, but distinct floral aroma with hop and citrus tones. This is the classic German aroma hop associated with Bavarian-style lager beers. Use Hallertau for its aroma, not bitternes, in Lager, Pilsner, Weizen, Belgian-style Ale, Alt, Lambic, Kolsch, Munich Helles.
Possible substitutions: German Tradition, Liberty, Vanguard

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