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A top-fermenting ale yeast suitable for a variety of full-bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more. Attenuation: High Flocculation: High Temperature Range: 64-72 F

Additional Information

Yeast Format Dry
Brand No
Yeast Origin United Kingdom
Yeast Type Ale
Average Attenuation 76.5

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Customer Reviews

Prefered for English styles Review by Wade
MJ M15 Empire Ale is my preferred yeast for any English, Irish or Scottish style beers. (Posted on 4/13/2019)
Great for stouts! Review by Christina
I've used this twice making our Russian Imperial Stout and it always works well and leaves a great taste. Worth the $$. (Posted on 5/16/2018)

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