Since 2007, Jamil Zainasheff has been writing Brew Your Own's "Style Profile" column. Now BYO has compiled 30 of those columns in one grand issue which profiles in-depth knowledge of and expertise on brewing some of the world's most beloved beer styles from the classics to the nouveau. For those who seek not only recipes, but also an explanation of key ingredients and techniques, this is a must own. /Formatted for extract and all-grain brewers.
34 recipes from two-time Ninkasi award-winning brewer Jamil Zainasheff
Indexed by BJCP category
Includes:
American Blonde Ale
American Brown
American IPA
American Pale Ale
American Wheat
Rye
Baltic Porter
Belgian Pale Ale
Belgian Strong Golden Ale
Belgian Tripel
Bohemian Pilsner
Brown Porter
California Common
Cream Ale
Dry StoutEnglish Barleywine
English IPA
Extra Special Bitter
German Hefeweizen
German Pilsner
Imperial IPA
Irish Red
Kolsch
Maibock
Munich Dunkel
Russian Imperial Stout
Saison
Schwarzbier
Scottish Ales
Witbier
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