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Details

CBW® Bavarian Wheat LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt (Wheat and Base Malts - 65% Malted Wheat /35% Malted Barley) and water. With its wheat flour/malty flavor, CBW® Bavarian Wheat can be used in the production of all extract wheat beers and to adjust the color, flavor and gravity of all grain beers. Additional advantages of using extract include: saved time, increased capacity and improved body and head retention. Typical analysis: Color - 3.0 Lovibond, Solids 79%, Fermentablility 75% Certified kosher. Store at temperatures <90F

All LME of the same type will be packaged together unless requested otherwise.

Additional Information

Unit Type (eg: lbs) No
Extract Type Liquid
Extract Color Wheat
Origin US/Canada
Product Information HTML Editor - Full Version Briess Product Information
Lovibond 4

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Customer Reviews

Briess LME Wheat Review by Robert
Rating
Great base for my Bavarian Hefeweizen recipe. Don't forget to bring a bucket to grab some of this LME. (Posted on 8/9/2016)

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