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Come and Brew It Radio: Episode 122 -- Summer Brewing and Quick Soured Summer Ale Styles

In this episode, we aim at discussing some of the things to think about when brewing in the summer heat to make for a better, more productive brewday, like timing, chilling, and of course, what styles might be best for the situation and season. Which will include a listener requested discussion about the possibilities for styles that can be quickly soured--like Berliner Weisse, Gose, and Sour Golden Ales--for a refreshing summer treat.

Come and Brew It Radio: Episode 121 - Homebrewcon 2018 Recap and British Golden Ales #2

In this episode, we recap some of our experiences at the 2018 Homebrewcon in Portland, OR and we have the results of our second British Golden Ale recipe experiment in studio to discuss the recipe changes we made and whether they resulted in a better version of the style and a more crushable beer.

Come and Brew It Radio: Episode 120 -- Fruit and Other Interesting Additions w/ The Collective Brewing Project and Josh Noel’s Barrel Aged Stout and Selling Out

In this episode, we have our friends from The Collective Brewing Project back in studio with us to discuss what they’ve been up to recently and to help discuss making additions to your beer to change that flavor profile. Then, later in the show we have a phone-in discussion with Josh Noel, beer writer for the Chicago Tribune and author of the recently released Barrel Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business. 

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